D' Pura Cepa
About Us
Delicious Puerto Rican Restaurant in Azalea Park
D' Pura Cepa is a vibrant Puerto Rican restaurant located in Azalea Park, Orlando. With a family-owned and Latino-owned foundation, we bring authentic Puerto Rican flavors to the community through a variety of dishes, from mofongo to hearty soups and savory sandwiches. For more information or to place an order, contact us at [email protected] or call (407) 610-2372.
A True Taste of Puerto Rican Culture
We are deeply passionate about sharing the rich culinary traditions of Puerto Rico with our community. Our mission is to create an authentic dining experience by offering dishes that capture the bold, vibrant, and flavorful essence of Puerto Rican cuisine, all made with love, care, and the freshest ingredients. We take great pride in every meal we serve, , bringing a piece of Puerto Rico to your table
A Place Where Family & Tradition Meets Flavor
We believe in the power of family and community, and that’s exactly what you’ll find when you step into our restaurant. Our welcoming atmosphere is perfect for anyone craving a taste of home, where every meal is made with care and attention to detail. As a family-owned business, we take great pride in offering delicious food that brings people together and builds lasting connections.
Popular Items
Best Sellers
Amenities
Menu
Thick-cut cassava fries, adobo seasoning and served cilantro garlic aioli sauce.
Golden-fried cornmeal sticks with a slightly sweet served with a side of mayo-ketchup dipping sauce.
Simple green salad with romaine, avocado, tomato, cucumber, red onion, and queso del país, dressed with a house mango vinaigrette.
Puerto Rican root stew with green banana, carrot, sweet potato, yam, and pumpkin and beef. Served with a side of white rice.
Tender, marinated chicken breast grilled to perfection on a flat-top grill. Lightly seasoned with house spices and served with your choice of two side... Learn more
Juicy chicken breast stuffed with seasoned mashed yuca and herbs, then baked. Finished with savory garlic cream sauce and served with two sides.
Traditional mashed green plantains with garlic, butter, our house made mojo and pork cracklings. Topped with steam broccoli, carrot, and cauliflower. ... Learn more
Traditional mashed green plantains with garlic, butter, our house made mojo and pork cracklings topped with grilled chicken breast and grilled onion. ... Learn more
A flavorful mash of green plantains, sweet ripe plantains, and yuca blended with garlic and pork cracklings topped with steam broccoli, carrot, and ca... Learn more
A flavorful mash of green plantains, sweet ripe plantains, and yuca blended with garlic and pork cracklings topped with grilled chicken breast and gr... Learn more
Cuban classic stacked with tender roasted pork, savory ham, melted Swiss cheese, tangy pickles, and yellow mustard, all pressed inside warm, crusty Cu... Learn more
Puerto Rico’s famous street food staple stacked high with steak, pork and pastrami, melted cheese, lettuce, tomato, and crispy shoestring fries. Serve... Learn more
Pigeon Peas Rice
White rice with pinto beans.
Crispy chicken tenders’ season, served with rice and beans.
Kids burger season with cheese, and mayo ketchup. Served with fries.
A crispy, golden-fried turnover filled with your choice of savory stuffing with a blend of Puerto Rican spices. Your choice of beefless, chik’n or len... Learn more
Crispy fritter made from green banana and yautía, filled with savory seasoned beefless.
Coke, Zero, Diet, Sprite, Sweet Tea, Fanta Orange, Lemonade, Hi-C Fruit Punch, Dr. Pepper
Fresh tropical juices: parcha (passion fruit), tamarindo, or acerola (Caribbean cherry).
Creamy vanilla custard with caramel sauce.
Creamy cheese custard topped with rich caramel sauce.
Opening Hours
-
-
-
-
-